Learn2Serve Training is the choice for food manager & food safety training. This Learn2Serve course successfully prepares food safety managers to pass any ANSI-CFP* nationally accredited certification examination  including the National Restaurant Association (ServSafe®), National Registry of Food Safety Professionals® and  Experior®. More importantly, the materials are presented in ways that ensure both managers & handlers will remember the food safety principles long after training has taken place. After you take the course you will be provided with contact information to register to take an ANSI-CFP approved exam 

Click on course title for course description.

COURSE TITLE                         HOURS  COST   

H.A.C.C.P: The State-of-the- Art 
Approach to Food Safety               4.0  $50.00 Sample 

Learn2Serve Food Safety Management
 Principles                                      8.0  $85.00 Sample   



Oregon Food Handler and Food Safety Couses Online - NEHA Training is the Regulator's Choice® for food manager & food handler training, Oregon (OR) Food Handler & Safety Classes Online
Oregon Food Manager and Food Safety Couses Online -   Learn2Serve Training is the choice for food manager  training.Oregon (OR) Safety Classes Online 
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Learn2Serve Food Safety Management Principles  (8 Hours)               $85.00

Course ID of this course is 69214131
This Classroom Online course supports all those who are preparing for certification as a Food Safety Manager. This certification, which is accredited in the United States of America by the Conference for Food Protection and the American National Standards Institute, is a benchmark for the food industry and part of a global standard in food safety education.  This food protection certification course is the equivalent of the fifteen hour classroom training course. 

H.A.C.C.P: The State-of-the- Art Approach to Food Safety  (4 Hours)  $50.00

This course is approximately 5 hours and imparts knowledge about precautions and exercises that need to be taken in order to reduce food safety hazards in conjunction with the HACCP (Hazard Analysis Critical Control Point) system. 

H.A.C.C.P Learning Objectives

By the time you finish Classroom Online's course you will be able to:
  • Identify the key points of HACCP 
  • Identify the causes of food borne illness 
  • Explain the 7 HACCP principles 
  • Follow prerequisite programs for food safety
  • Apply standard operating procedures for food safety and food defense in your operation 
  • Identify the three classifications of recipes 
  • Determine critical control points 
  • Apply critical control limits 
  • Determine effective corrective actions
  • Complete monitoring forms 

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Oregon Cities
Portland
Eugene
Agate Beach (unincorporated, pop. 11,921)
Albany, Oregon (OR)  (pop. 40,852)
Aloha (pop. 41,741)
Altamont, Oregon (OR) (pop. 19,603)
Ashland, Oregon (OR)  (pop. 19,522)
Astoria, Oregon (OR)  (pop. 9,813)
Badger Mountain (unincorporated, pop. 10,992)
Baker City  (pop. 9,860)
Beaver Creek, Oregon (OR) (unincorporated, pop. 7,095)
Beaverton, Oregon (OR)  (pop. 76,129)
Bend  (pop. 52,029)
Calapooia (unincorporated, pop. 14,477)
Canby, Oregon (OR)  (pop. 12,790)
Cedar Hills, Oregon (OR) (pop. 8,949)
Cedar Mill (pop. 12,597)
Central Point  (pop. 12,493)
City of The Dalles  (pop. 12,156)
Coast Range (unincorporated, pop. 7,798)
Coos Bay  (pop. 15,374)
Cornelius, Oregon (OR)  (pop. 9,652)
Corvallis, Oregon (OR)  (pop. 49,322)
Cottage Grove, Oregon (OR)  (pop. 8,445)
Dallas, Oregon (OR)  (pop. 12,459)
De Lake (unincorporated, pop. 11,935)
Eugene, Oregon (OR)  (pop. 137,893)
Fairview, Oregon (OR) (pop. 7,561)
Florence, Oregon (OR)  (pop. 7,263)
Forest Grove  (pop. 17,708)
Four Corners, Oregon (OR) (pop. 13,922)
Garden Home-Whitford  (pop. 6,931)
Gladstone, Oregon (OR) (pop. 11,438)
Grants Pass  (pop. 23,003)
Green, Oregon (OR)  (pop. 6,174)
Gresham, Oregon (OR)  (pop. 90,205)
Hayesville, Oregon (OR) (pop. 18,222)
Hermiston  (pop. 13,154)
Hillsboro, Oregon (OR)  (pop. 70,186)
Independence, Oregon (OR)  (pop. 6,035)
Jennings Lodge (pop. 7,036)
Keizer (pop. 32,203)
Klamath Falls  (pop. 19,462)
La Grande  (pop. 12,327)
Lake Oswego  (pop. 35,278)
Lebanon, Oregon (OR)  (pop. 12,950)
Lincoln City  (pop. 7,437)
McMinnville, Oregon (OR)  (pop. 26,499)
Medford, Oregon (OR)  (pop. 63,154)
Milton-Freewater  (pop. 6,470)
Milwaukie (pop. 20,490)
Monmouth, Oregon (OR)  (pop. 7,741)
Mount Hood  (unincorporated, pop. 10,450)
Newberg  (pop. 18,064)
Newport, Oregon (OR)  (pop. 9,532)
North Albany (unincorporated, pop. 6,984)
North Bend, Oregon (OR)  (pop. 9,544)
North Siuslaw (unincorporated, pop. 10,905)
Northeast Umatilla (unincorporated, pop. 10,468)
Northwest Clackamas, Oregon (OR) (unincorporated, pop. 224,220)
Northwest Jackson (unincorporated, pop. 7,078)
Northwest Josephine (unincorporated, pop. 6,208)
Northwest Umatilla (unincorporated, pop. 30,917)
Oak Grove, Oregon (OR) (pop. 12,808)
Oak Hills, Oregon (OR) (pop. 9,050)
Oatfield (pop. 15,750)
Ochoco  (unincorporated, pop. 14,012)
Ontario, Oregon (OR)  (pop. 10,985)
Oregon City  (pop. 25,754)
Pendleton, Oregon (OR)  (pop. 16,354)
Portland, Oregon (OR)  (pop. 529,121)
Prineville  (pop. 7,356)
Redmond, Oregon (OR)  (pop. 13,481)
Rockcreek (pop. 9,404)
Roseburg  (pop. 20,017)
Salem, Oregon (OR)  (pop. 136,924)
Sherwood, Oregon (OR)  (pop. 11,791)
Silverton, Oregon (OR) (pop. 7,414)
Sisters-Millican  (unincorporated, pop. 23,422)
Somerset West-Rock Creek (unincorporated, pop. 53,691)
Southwest Jackson (unincorporated, pop. 11,049)
Springfield, Oregon (OR)  (pop. 52,864)
St. Helens, Oregon (OR)  (pop. 10,019)
Stayton  (pop. 6,816)
Sunnyside, Oregon (OR) (pop. 6,791)
Sutherlin  (pop. 6,669)
Sweet Home, Oregon (OR)  (pop. 8,016)
Tenmile (unincorporated, pop. 9,171)
The Dalles (unincorporated, pop. 19,587)
Tigard  (pop. 41,223)
Troutdale, Oregon (OR)  (pop. 13,777)
Tualatin (pop. 22,791)
West Haven-Sylvan (pop. 7,147)
West Linn  (pop. 22,261)
West Slope (pop. 6,442)
Wilsonville, Oregon (OR)  (pop. 13,991)
Woodburn, Oregon (OR)  (pop. 20,100)
Yoder (unincorporated, pop. 6,645)












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Classroom Online offers the most simple, cost-effective and hassle free way to obtain your food safety certification. Earn your food safety manager certification entirely online anytime. Our comprehensive online exam and optional prep course is fully approved  Enroll now, pass the exam and PRINT YOUR CERTIFICATE! 



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